The Food Truck (2011) is a documentary, reality web series in English. On MovieLinkBD: full story, cast, ratings, season & episode guide, official trailer and where to watch The Food Truck online in HD.
The Food Truck — Storyline
One chef, one truck and a whole heap of new ideas on how to tackle our addiction to junk food. The Food Truck is open for business.
Cast & Crew
- Starring: Michael Van de Elzen
The Food Truck — Series Details
| First Air Date | 2011-06-12 |
| Seasons | 3 |
| Episodes | 29 |
| Genre | Documentary, Reality |
| Language | English |
| Network | TV One |
| Status | Ended |
The Food Truck — Episode Guide
Season 1
- E1: The Pies (2011-06-12) — Chef Michael Van De Elzen attempts to create healthy, restaurant-quality pies to sell from his mobile kitchen.
- E2: Fish & Chips (2011-06-19) — Chef Michael Van De Elzen attempts to create healthy, restaurant-quality fish and chips to sell from his Bedford truck.
- E3: Hot Dogs (2011-06-26) — Chef Michael Van De Elzen attempts to create healthy, restaurant-quality hotdogs.
- E4: Pizza (2011-07-03) — Chef Michael Van De Elzen attempts to create healthy, gourmet pizzas.
- E5: Chinese (2011-07-10) — Chef Michael Van De Elzen attempts to create healthy, restaurant-quality Chinese food to sell from his Bedford truck at a Chinese New Year Celebration.
- E6: Mexican (2011-07-17) — Michael Van De Elzen attempts to create healthy, delicious Mexican cuisine to sell from his mobile kitchen.
- E7: Burgers (2011-07-24) — Chef Michael Van De Elzen attempts to create healthy, restaurant-quality burgers to sell from his 1970 Bedford truck in a "burger-off" with the iconic White Lady.
- E8: Chicken (2011-07-31) — Chef Michael Van De Elzen attempts to create a healthy, tasty alternative to fried chicken.
Season 2
- E1: Soft Drinks (2012-04-15) — Chef Michael Van de Elzen attempts to create healthy alternatives to some of New Zealand's most popular soft drinks.
- E2: Seafood (2012-04-22) — Chef Michael Van de Elzen tries to reinvigorate seafood takeaways, putting his creations to the test by setting up as a roadside seafood cart near Waiwera.
- E3: Potato Chips (2012-04-29) — Chef Michael Van De Elzen creates healthy, natural crisps to sell to the hungry hoardes at the Bloom Family Festival in Matakana.
- E4: Breakfast (2012-05-06) — Chef Michael Van de Elzen tries his hand at takeaway breakfasts to sell from his trusty Bedford at the Puhoi Axemen's Carnival, outside the famous Puhoi Pub.
- E5: Indian (2012-05-13) — Chef Michael Van de Elzen puts his spin on Indian curries then turns the truck into a mobile delivery service taking curries to people's doorsteps.
- E6: Roasts (2012-05-20) — Chef Michael Van de Elzen attempts to reinvigorate the takeaway roast to serve up at the Wings and Wheels Ardmore Showdown at Ardmore Airport.
- E7: Ice Cream (2012-05-27) — Chef Michael Van de Elzen tackles one of his toughest challenges yet, creating healthy icecream to sell from his 1970 Bedford truck, in a neighbourhood challenge with iconic kiwi f
- E8: Sushi (2012-06-03) — Season Finale: Chef Michael Van de Elzen turns his attentions to sushi to see if he can put an inventive spin on the popular Japanese takeaway to serve at the ASB Showground for Ja
Season 3
- E1: Taste of France (2013-06-09) — Chef Michael Van de Elzen and his trusty 1970 Bedford truck are back! This year, Michael takes on international classics that are kiwi faves. But will the public agree?
- E2: Japanese Grill (2013-06-16) — Chef Michael Van de Elzen tackles the challenge of making Japanese food even healthier than its reputation, backed up with a quirky pop-up Yakitori bar at the Auckland Seafood Fest
- E3: Argentinean BBQ (2013-06-23) — Chef Michael Van de Elzen gets some barbecuing tips on a Waiheke Marae to recreate that smoky meaty flavour at the famous Rotorua A and P show.
- E4: Little Italy (2013-06-30) — Michael Van de Elzen tries to recreate a romantic, pop-up, sit in Italian dining experience down a hidden Auckland alleyway.
- E5: Spanish Tapas (2013-07-07) — Michael Van de Elzen teams up with the folks from Yealands Estate Wines to match their wines with his Spanish tapas at the Marlborough Food and Wine Festival.
- E6: Return To China (2013-07-14) — Chef Michael Van de Elzen tries yet again to win over the Chinese with his vege packed Chinese takeaways at the Auckland Lantern Festival.
- E7: Middle East Feast (2013-07-21) — Michael Van de Elzen decides to learn from the best Kebab makers in Wellington how to create delicious Middle Eastern inspired food, before trying to beat them at their own game.
- E8: Polynesian Cuisine (2013-07-28) — Chef Michael Van de Elzen has a new challenge taking on Polynesian food which is already hugely popular with the masses at Manukau's famous Polyfest.
- E9: German Order (2013-08-04) — Chef Michael Van de Elzen has to think outside of the box on how to create healthy German takeaways for the hungry crowds at the Auckland Beer Festival.
- E10: Thai Temptations (2013-08-11) — Michael Van de Elzen creates a healthy Thai menu.
- E11: Mexican Standoff (2013-08-18) — Chef Michael Van De Elzen emabarks on creating a delicious and healthy mexican feast.
- E12: American Classics (2013-08-25) — Michael Van De Elzen takes on American classic dishes and tries to make them as healthy as they are delicious.
- E13: Easy Vietnamese (2013-09-01) — Chef Michael Van de Elzen attempts to make Vietnamese cuisine even healthier at the bustling Auckland Glenfield Night Markets.
Frequently Asked Questions
How many seasons does The Food Truck have? 3 season(s) with 29 episodes.
Where can I watch The Food Truck? See the Where to Watch section above for current streaming options.
