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Chinese Food in Minutes (2010) Web Series — Cast, Story & Where to Watch | MovieLinkBD poster ★ 7 Series

Chinese Food in Minutes (2010) Web Series — Cast, Story & Where to Watch | MovieLinkBD

⭐ Rating: 7/10

📅 Year: 2010

🗣️ Language: English

🎭 Category: Web Series

🎬 Genre: Reality

📺 Seasons: 1  •  Episodes: 13

👥 Cast: Ching He Huang

★ MovieLinkBD Official — Overview

Chinese Food in Minutes (2010) is a English reality web series, starring Ching He Huang. With an audience score of 7/10, it is highly rated by audiences. On MovieLinkBD Official you get the full story, cast & crew, ratings, the official trailer and exactly where to watch Chinese Food in Minutes online in HD.

Chinese Food in Minutes (2010) is a reality web series in English. On MovieLinkBD: full story, cast, ratings, season & episode guide, official trailer and where to watch Chinese Food in Minutes online in HD.

Chinese Food in Minutes — Storyline

Chinese food has recently been declared the UK's favourite takeaway. With more and more people turning to the joys of home cooking, young chef and bestselling author Ching-He Huang demonstrates how delicious and healthy authentic cuisine can be. Each week she prepares three mouth-watering recipes with volunteers who have never cooked Chinese food before. Will they too prove to be gifted in the kitchen when they have to recreate what they've seen?

Cast & Crew

  • Starring: Ching He Huang

Chinese Food in Minutes — Series Details

First Air Date 2010-02-09
Seasons 1
Episodes 13
Genre Reality
Language English
Network 5
Status Ended
Rating 7/10 (1 votes)

Chinese Food in Minutes — Episode Guide

Season 1

  • E1: Gospel Singers (2010-02-09) — Ching-He Huang is joined by gospel choir singers Monica George and Laura Rahaman as she cooks up an easy, super fast family favourite of garlic chilli beef and mushroom pak choy, a
  • E2: Barmen (2010-02-16) — Ching is joined by barmen Simon Rogers and Dan Walton as she cooks up a feast of dinner party classics including chicken and snake bean stir fry, sweet and sour duck, and yellow be
  • E3: Cheesemongers (2010-02-23) — Chongqing beef, steamed wine sea bass, and traditional style hot and sour soup are on the menu in the week that Ching is joined by cheesemongers Jon Revell and Freddie Kerr Dickies
  • E4: Personal Trainers (2010-03-02) — On the menu this week: chilli bean cod served with a garlic pak choy and exotic mushroom stir fry; juicy chilli chicken and cashew nuts; and sichaun stir-fried pork with cucumber.
  • E5: Students (2010-03-09) — Ching gives students Archie Dallas and Liam Larke a lesson in cooking using the signature flavours of garlic, chilli and ginger. This week's dishes include fried sweet chilli chick
  • E6: Carpenters (2010-03-16) — Ching is joined by carpenters Dave Martin and Charlie Hodgson to wok up another feast of culinary delights. This week's dishes include rice wine and peppered beef noodles, Taiwanes
  • E7: Entrepreneurs (2010-03-23) — Ching comes to the aid of young American entrepreneurs Rachel Church and Melissa Reitano. On the menu are spicy chunky lamb, pork and water chestnut dumplings, and duck spring roll
  • E8: Surveyors (2010-03-30) — Ching is joined by surveyors David Parker and David Lindemann as she cooks up another delicious array of dishes: sweet and smoky 'hong sao yu', crispy mongolian lamb, and cantonese
  • E9: Taxi Drivers (2010-04-06) — Ching is joined by taxi drivers Alex Winters and Bernice Mason as she prepares three more delicious dishes: prawn and chilli bamboo shoot stir-fry; breaded haddock with Sichuan pep
  • E10: Estate Agents (2010-04-13) — Two Yorkshire estate agents, Leanne Marshall and Nicola Watson, experiment with groundnut and sesame oil as Ching cooks crispy king prawns in a sweet-and-sour sauce, Taiwanese thre
  • E11: Nurses (2010-04-20) — Nurses Jennifer Allen and Rebecca Harty join Ching in the kitchen for this week's lesson in authentic Chinese cookery. Dishes include soy-steamed cod; steamed chicken with sour and
  • E12: Ice-Skaters (2010-04-27) — A pair of professional figure skaters experiment with dishes which use Sichuan peppercorns and other hot spices. Ching cooks peppercorn chicken, prawn fried rice and wok-fried cris
  • E13: Rugby Players (2010-05-04) — Two rugby players ask Ching-He Huang to help them learn to prepare oriental dishes. She takes them to London's Chinatown in search of ingredients that will provide long-lasting ene

Frequently Asked Questions

How many seasons does Chinese Food in Minutes have? 1 season(s) with 13 episodes.

Where can I watch Chinese Food in Minutes? See the Where to Watch section above for current streaming options.

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