Eat St. (2011) Web Series — Cast, Story & Where to Watch | MovieLinkBD poster ★ 9.5 Series

Eat St. (2011) Web Series — Cast, Story & Where to Watch | MovieLinkBD

⭐ Rating: 9.5/10

📅 Year: 2011

🗣️ Language: English

🎭 Category: Web Series

📺 Seasons: 5  •  Episodes: 92

★ MovieLinkBD Official — Overview

Eat St. (2011) is a English web series. With an audience score of 9.5/10, it is a must-watch. On MovieLinkBD Official you get the full story, cast & crew, ratings, the official trailer and exactly where to watch Eat St. online in HD.

Where to Watch Eat St.

Available to stream on:

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Eat St. (2011) is a series web series in English. On MovieLinkBD: full story, cast, ratings, season & episode guide, official trailer and where to watch Eat St. online in HD.

Eat St. — Storyline

Eat St. is a Canadian reality television series produced by Paperny Entertainment that airs on Food Network Canada and Cooking Channel. Hosted by Canadian comedian James Cunningham, the show tours North America in search of the most inventive meals served from food trucks. To accompany the series, an Eat St. App was developed that uses GPS to track street fare near the user. The series, which premiered April 6, 2011, has filmed in Vancouver, Calgary, Toronto, as well as a number of cities in the United States. The show will be airing its fourth season in 2013.

Cast & Crew

    Eat St. — Series Details

    First Air Date 2011-04-06
    Seasons 5
    Episodes 92
    Genre series
    Language English
    Network Food Network
    Status Returning Series
    Rating 9.5/10 (2 votes)

    Eat St. — Episode Guide

    Season 1

    • E1: Grilled Cheese Heaven (2011-04-06) — The first stop on "Eat St." is Los Angeles, California to visit the traffic-stopping Grilled Cheese Truck. This popular mobile truck with an avid online following, serves gourmet g
    • E2: Gut Busting Brunch (2011-04-13) — At the Brunch Box, a stationary cart in Portland, Oregon, outrageous items line the menu, like the Redonkadonk, a massive burger all dressed with a fried egg, spam, ham, turkey and
    • E3: French Fry Extravaganza (2011-04-20) — This episode begins at the Frysmith Truck in Los Angeles where viewers get a heaping serving of crispy Belgian style fries with toppings like kimchi with Kurobuta pork belly and ch
    • E4: Pounds of Pulled Pork (2011-05-03) — Maximus Minimus is Seattle, Washington’s most recognizable pig truck. This giant chrome hog-shaped van with a built in snout and sunglasses is famous for its pulled pork sandwiches
    • E5: Pasta With Attitude (2011-05-10) — James checks out Vito's Lotsa Pasta Truck in Hoboken, N.J., where build-your-own pasta dishes are made to order. Also visited: the World Fare Bustaurant, a mobile double-decker bus
    • E6: Surf and a Slice (2011-05-17) — The Big Egg in Portland, Oregon is a stationary breakfast cart, serving sweet and savory egg sandwiches. Customers can kick-start their day with a Monte Cristo – one egg any style,
    • E7: Gone Fishin' (2011-05-24) — A trip to Red Fish Blue Fish, a retrofitted shipping container in Victoria, British Columbia’s Inner Harbor serves a variety of local and fresh seafood dishes such as their famous
    • E8: Barbeque This! (2011-05-31) — The host samples Mexican favorites with a Korean twist at the Chi'Lantro BBQ taco truck in Austin, and Asian-inspired fare at the Silk Road BBQ kiosk in Boston. Also: fine French c
    • E9: Pierogies to Pizza (2011-06-14) — In Hoboken, New Jersey, Stefania’s Pierogi Truck – named after the owner’s 86 year old grandmother – is serving up traditional Polish dishes by Granny herself. Next, viewers find o
    • E10: Classics With a Twist (2011-06-21) — First up is gourmet street meat with the Japadog cart in Vancouver, B.C. where you’ ll find a lot more than your average hot dog. Next, things heat up in Miami, Florida at the Roll
    • E11: Bacon Jam Bonanaza (2011-06-28) — Using local and sustainably sourced ingredients, Garden State Cart in Portland, Oregon serves East Coast-Sicilian fare such as their Meatball Hero Sandwich (on East Coast- style ho
    • E12: Heavy Metal Grill (2011-07-05) — For gourmet burgers and a side of heavy metal, Eat St. heads to Grill ‘ Em All, a rockin’ mobile trailer in Los Angeles, California. Over in Austin, Texas, The Mighty Cone trailer
    • E13: Rotisserie Rumble (2011-07-12) — Things get rolling at Roli Roti, a mobile truck in San Francisco, California with a built in chicken and pork rotisserie, which serves up succulent sandwiches topped with “ crispy

    Season 2

    • E1: The Italian Job (2011-10-11) — Season 2 opens in San Diego, where the host gets a taste of gourmet Italian food from the Mangia Mangia Mobile. He later visits Austin's Pig Vicious and Cazamance food trailers, an
    • E2: Bacon Mania Baby (2011-10-18) — Baconmania is a truck out of Costa Mesa, California that is crazy about one thing, you guessed it, bacon. From Bacon Balls to Bacon Popcorn to a Bacon Smoothie, these guys have got
    • E3: Gourmet Good & Evil (2011-10-25) — In Denver Colorado, The Inventing Room is the coolest cart in town, featuring deserts that are 'cooked' with liquid nitrogen. Next, we heat things up with The Burnt Truck in Irvine
    • E4: Lip Smackin' Delights (2011-11-01) — Jen and Outlaw's Fish Fry, a mobile truck serving Alabama style crawfish in the heart of Brooklyn, New York add a little bit of southern hospitality into all their dishes including
    • E5: Rib-Tastic (2011-11-08) — Our first stop is Mo Gridders, a 35 foot long food truck in the heart of the Bronx in New York City. Serving up almost 3 pounds of prime BBQ ribs a serving and smoked for 6 hours b
    • E6: Made in Manhattan (2011-11-22) — Feed Your Hole is a deli truck that is part band tour bus and part bomber air plane, serving up old school BBQ recipes out of East Manhattan. Next we hitch a ride to The Biscuit Bu
    • E7: Cordon Bleu, Street Style (2011-11-29) — First up the Fukuburger truck in Las Vegas, Nevada fuses Japanese flare and flavour with the all American Hamburger to produce culturally, culinary classics. We then fly over to th
    • E8: Hawaii-Thai-Oh (2011-12-20)
    • E10: The Smokin' South (2012-01-03) — First up we’re in South Carolina where the Bone In Barbecue truck takes pride in smoking their meats for at least 14 hours to perfect their Southern delights. Next it’s a French-As
    • E11: Miami Nice (2012-01-10) — We start in Las Vegas at FoodSlingers whose Philly Cheese Steak Sandwich is one of the best around. We then roll into San Jose where we get wowed by The Wow Truck with its Filipino
    • E12: 'Gator Time (2012-01-24) — The Swamp Shack in Portland is our first stop where we wrestle with Alligator Jambalaya and an equally mean Bread Pudding. Next we cruise into Miami for something big, spicy and fu
    • E13: Sounds Tasty (2012-01-31) — If music be the food of love, eat on because in San Francisco the Brass Knuckle Truck serves up music themed dishes such as Fry ‘n’ Maiden, Prawns ‘n’ Roses and a Snoop Dog. Still

    Season 3

    • E1: Nomadic Nosh (2012-05-22) — In Baltimore, Maryland, the king of food trucks is the Gypsy Queen, that serves up eclectic eats such as the whole crab – legs and all – Soft Shell Crab BLT and Mac n’ Cheese stuff
    • E2: Global Gastronomy (2012-05-29) — First up is Cleveland, Ohio to meet the Dim and Den Sum truck for some tasty Asian-American comfort food. Next is Alley Burger in Calgary, Alberta, where “Top Chef Canada” season o
    • E3: Monster Menus (2012-06-05) — Baltimore's Gypsy Queen food truck serves up eclectic eats, including whole crab, soft-shell-crab BLTs and mac-and-cheese waffle cones. Also spotlighted: the Trailer Park'd truck i
    • E4: Fries & Dolls (2012-06-12) — In Washington, DC, “Eat St.” sets the GPS for Dangerously Delicious Pies where they offer up sweet and savoury pies including the Full Custom Custard and the Hot Brown Potato. Then
    • E5: Deli-lcious Delights (2012-06-19) — “Eat St.” season three’s first stop is Caplansky’s, a Jewish deli truck out of Toronto, Ontario, serving up classics with a twist such as the WZE Sandwich, featuring grilled kosher
    • E6: Purple Carrots (2012-06-26) — First up is a trip to Lansing, Michigan, and the tempting Purple Carrot truck – farm fresh feasting at its finest. Then "Eat St." blasts into Miami, Florida, for Sugar Rush, a truc
    • E7: Planet Food (2012-07-10) — The host eats Central American cuisine at Lidia's Dominican Kitchen in Los Angeles; globally-inspired street food at El Gastrónomo Vagabundo in Toronto; fish and chips at Bits and
    • E8: High Voltage Dining (2012-07-17) — The host samples Southern comfort food in Austin; Greek eats in New York; and Mexican favorites in Tampa Bay.
    • E9: Go Nuts for Trucks (2012-07-24) — The Pnut Butter Bar in Los Angeles shows there’s more to peanuts than the classic PB n’ J sandwich by serving up nutty dishes such as the Elvis-inspired Thank You, Thank You Very M
    • E10: Cackalack (2012-07-31) — In Portland, Oregon, "Eat St." stops for some Southern-style fried chicken at Cackalacks Hot Chicken Shack where sandwiches such as the bacon and jalapeño-topped Jalopy have a dist
    • E11: Truck Load of Fries (2012-08-07) — "Eat St." finds sandwiches with a side helping of attitude at Portland, Oregon's Big Ass Sandwich Truck, sampling their Pork Hammer, Beef Dip and Turkey Caesar sandwiches. Then it
    • E12: Mobile Meals (2012-08-14) — In Atlanta, Georgia, "Eat St." visits the Mobile Marlay truck for some Irish-style Fish and Chips, and checks out their mean Beef Wellington. Next is an Orange County feast at the
    • E13: Sea Food & Eat It (2012-08-21) — In Los Angeles, "Eat St." slaps on the breaks for scrumptious seafood at Slap Fish, including their super fresh Lobster Grinder Roll and a decadent Crab & Brie Grilled Cheese sandw
    • E14: Home Cooking on the Run (2012-08-28) — First up is Atlanta, Georgia’s Ibiza Bites truck for some Spanish and Latin inspired cuisine such as the Darn Churrasco, a grilled steak served with chimichurri sauce and coconut r
    • E15: The Truck Stops Here (2012-09-04) — “Eat St.” begins at the Wonderlicious On Wheels truck in Atlanta, Georgia, where the South American-inspired snacks are the talk of the town – Smoked Pork Arepas, Sautéed Shrimp Ca
    • E16: Food Snacks & Union Jacks — “Eat St” learns to drive on the other side of the road in this special hour-long episode exploring the best of the street food scene in London, England. First up is the Eat My Pies

    Season 4

    • E1: Meat New Friends (2013-04-08) — First up, Eat St rides into Miami, Fla., to get our Mojo on the Go, a big eats truck from the Bayou serving up a 'Gator Tail Basket, Curry Peanut Frog Legs and a mean Smoked Briske
    • E2: Gold and Great (2013-04-08) — In San Francisco, we knock on the door at Sam's Chowder House for some of the freshest street food by the bay, like a tasty Maine Lobster Roll and a perfect Shrimp Po Boy. Next sto
    • E3: Music to Your Mouth (2013-04-15) — We start the day in Portland, Ore., for some all day breakfast at the Fried Egg I'm In Love truck, serving up music inspired dishes like their Egg Zepplin, Yolk-O Ono and a Back in
    • E4: In Bacon we Trust (2013-04-15) — First up, we cruise into San Francisco, for all things bacon at the aptly named Bacon Bacon Truck — so good, they named it twice. Then we hit the the streets of Houston at the tas
    • E5: Aloha, Portland (2013-04-22) — First up, we say "Aloha" to the 808 Grinds truck in Portland, Ore., for some delicious Hawaiian food. Serving up Loco Moco, Fried Chicken and Spam Musabi, it's like a vacation for
    • E6: Some of This, Some of That (2013-04-22) — In Miami, Fla., the Gypsy Kitchen truck is our first stop for some East Indian and Asian inspired treats, Maharani Paneer, Jammin Jerk Slider and a Krazy Kim's Khim-chee Lo Mein ar
    • E7: Getting Lucky (2013-04-29) — Lucky’s Puccias in Austin, Texas is our first course featuring yummy Italian sandwiches like their hot pastrami and puccia contadina stuffed with turkey provolone, arugula, tomato
    • E8: Gorillas, Dogs, Balls and More (2013-04-29) — There is no monkey-ing around in Hamilton, Ontario at the Gorilla Cheese truck, whose ooey gooey sandwiches will make you go ape wild with delight. Then, we swing into Phoenix, Ari
    • E9: When in Rome (2013-05-06) — At the Rome ‘N Chariot truck in Mississauga, Ontario, a husband and wife team are bringing authentic Italian comfort food to the masses. Their menu features meatball sliders with h
    • E10: Get Stuffed (2013-05-06) — In Portland, Oregon The Dump Truck has overturned expectations of the traditional Chinese dumpling by stuffing them with tasty American classics like a bacon cheeseburger, eggplant
    • E11: Wolf, Bears & Rock Stars (2013-05-13) — First up, we are trucking to San Antonio, Texas for appetizers unlike any other, at the Tapa Tapa truck such as duck liver with deep-fried oatmeal cookies and eight-cheese mac & ch
    • E12: Health Nuts & Sprinkles (2013-05-13) — In Miami, Florida we get a healthy dose of deliciousness at the Health Nut on Wheels truck where best sellers include a maple-dijon salmon filet on a bed of mixed greens. Next we h
    • E13: Carte Blanche (2013-05-27) — At the Dock ‘n Roll Diner in Austin, Texas, two best buddies are whippin’ up handheld seafood classics with a southern flair. Monster Maine Lobster Rolls and Stacked Shrimp Po’ Boy
    • E14: Pig On The Street (2013-05-27) — First up, we trot on down to Vancouver, BC to the Pig on the Street truck for all things pork related. Sandwich specials include the Southern Piggy with housemade bourbon barbeque
    • E15: Chomp Chomp Chomp (2013-06-03) — First up, we are cruisin’ to Orange County, California for sizzlin’ Singaporean fusion at the Chomp Chomp truck where bestsellers include a spicy soft shell crab sandwich with lemo
    • E16: Yum Town USA (2013-06-03) — First stop is Yum Town USA in the heart of Philadelphia, Pennsylvania where we sample from a tasty menu featuring slow-cooked pulled pork sandwiches with arugula coleslaw and a To’
    • E17: Land Of The Rising Bun (2013-06-10) — First up we’re moseying into Austin, Texas for a Japanese twist on the classic American Hamburger. At Yumé Burger, you’ll need two hands for their Japajam with its fried egg crispy
    • E18: The Bees Knees (2013-06-10) — In San Antonio, Texas, we get our fill at the Say She Ate truck where locals are devouring Blue Cheese Sliders made with ultra-flavourful Japanese Akaushi beef. Next we’re in Dalla
    • E19: Monsters & Dogs (2013-06-17) — First up we’re truckin’ to Orange County, California for amazing Japanese style hot dogs with the Dogzilla Truck! Best sellers include the Dogzilla Dog with an all beef frank dress
    • E20: Hur-raj For Indian Food (2013-06-17) — In Vancouver BC, we get treated to Indian food fit for a Raj at Vij’s. Signature savoury dishes include a Spiced Lamb Kebab with Mint-Mango Chutney and balsamic onions wrapped in a
    • E21: Smack Shack-A-Lack (2013-06-24) — First up we’re cruisin’ to Minneapolis, Minnesota for handheld seafood delights with the Smack Shack truck where you can dine on a New England-style Lobster Roll served with a crea
    • E22: Tick, Tick, Kaboom! (2013-06-24) — First up we’re curbside in Vancouver, British Columbia for fresh, west coast seafood to go at the Kaboom Box where best sellers include a Cherry Wood Smoked Salmon with Maple Musta
    • E23: Cowboys & Indians (2013-07-01) — First up we’re cruisin’ to Calgary, Alberta for fresh, authentic Indian cuisine to go with the Naaco Truck! Part Naan, part Taco, Naaco’s Spicy Beef Vindaloo with Goat Yogurt Chutn
    • E24: Hot Haute Cuisine (2013-07-01) — First up we’re in Edmonton, Alberta where The Act truck is putting on a culinary show of excellence. Here, you can dine on a Peanut Butter Cheese Burger with housemade Maple Bacon
    • E25: Jamaican Me Hungry (2013-07-08) — First up we ride into Calgary, Alberta where The Mighty Skillet truck has put some punch into lunch with dishes like Eggs Benedict with Lemon Hollandaise on a bed of hand cut fries
    • E26: Fresh, Local, Wild (2013-07-08) — First up we’re in Vancouver, British Columbia where the Fresh Local Wild trailer is the catch of the day serving up a loaded Seafood Chowder Poutine, Chicken Fried Oyster Po’ Boy a

    Season 5

    • E1: Episode 1 (2014-07-04)
    • E2: Episode 2 (2014-07-11)
    • E3: Episode 3 (2014-07-18)
    • E4: Episode 4 (2014-07-25)
    • E5: Episode 5 (2014-08-01)
    • E6: Episode 6 (2014-08-08)
    • E7: Episode 7 (2014-08-15)
    • E8: Episode 8 (2014-08-22)
    • E9: Episode 9 (2014-08-29)
    • E10: Episode 10 (2014-09-05)
    • E11: Episode 11 (2014-09-12)
    • E12: Episode 12 (2014-09-19)
    • E13: Episode 13 (2014-09-26)
    • E14: Episode 14 (2014-10-03)
    • E15: Episode 15 (2014-10-10)
    • E16: Episode 16 (2014-10-17)
    • E17: Episode 17 (2014-10-24)
    • E18: Episode 18 (2014-10-31)
    • E19: Serial Grillers (2014-11-07) — The Kurbside Eats truck in Texas; Louisiana's La Cocinita truck; the Bite into Maine trailer; Arizona's Serial Grillerz trailer.
    • E20: Episode 20 (2014-11-14)
    • E21: Seoul Food (2014-11-21) — The Sushi and Seoul on a Roll truck in Orlando; the Big Kiwi's Gourmet Eats truck in Colorado; the Peached Torilla Truck; Steel City sandwiches in Los Angeles.
    • E22: Episode 22 (2014-11-28)
    • E23: Episode 23 (2014-12-05)
    • E24: Episode 24 (2014-12-12)
    • E25: Episode 25 (2014-12-19)

    Frequently Asked Questions

    How many seasons does Eat St. have? 5 season(s) with 92 episodes.

    Where can I watch Eat St.? See the Where to Watch section above for current streaming options.

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